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Pond Converts Smokestack Emissions into Edible Algae Products
This article was originally written by Chris Albrecht and published in The Spoon, a US-based news page that covers trends and technologies in the food space. Read the original article here. Most people probably don’t think anything good could come from thick clouds of...
read moreContent Marketing Associate (Contract)
A fast-paced growing biotechnology organization is looking for a passionate Content Marketer with excellent research and writing skills to join its team. Pond is possibly one of the most exciting companies you’ve never heard of and you can help us change that. Pond...
read moreClean Innovation 2018
Originally published as an insert in the National Post on December 18, 2018 Download PDF Hungry for CO2 How one innovative Canadian company is cleaning the air and capitalizing on algae BY KEN DONOHUE Carbon dioxide (CO2) is the most abundant byproduct of our...
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Clean Innovation 2018
Originally published as an insert in the National Post on December 18, 2018 Download PDF Hungry for CO2 How one innovative Canadian company is cleaning the air and capitalizing on algae BY KEN DONOHUE Carbon dioxide (CO2) is the most abundant byproduct of our...
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Haematococcus
Haematococcus pluvialis is a unicellular, green alga that is a common component of nutraceuticals, pharmaceuticals, cosmetics, aquaculture, and numerous food products. H. pluvialis generally grows a green, free floating, single-celled organism, but under certain...
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Spirulina
Spirulina is a prokaryotic cyanobacterium that has been commercially produced for over thirty years for uses including: fish food, vitamin supplements, food dyes, aquaculture, pharmaceuticals and nutraceuticals. Approximately 3,000 tons dry weight is currently...
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